Discover the essence of Sabah’s culinary heritage with this authentic Sabah traditional cooking class. Set in a welcoming family home, this hands-on experience lets you prepare iconic dishes like rendang and likku. Your adventure begins with a local market tour, where you’ll handpick fresh ingredients essential to Sabah cuisine. Guided by Mummy Halimah, you'll get an immersive experience, learning not only the recipes but also the cultural stories behind each dish.
This class is inclusive, offering options for vegetarian, vegan, and gluten-free preferences upon request, ensuring all can join the fun. After cooking, indulge in a home-cooked meal of your creations, with dessert, coffee, and tea to complete the experience.
This Sabah food tour combines flavours, tradition, and hospitality, making it an unforgettable way to explore the region's rich culinary legacy.
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