Highlights
- Proudly made in Sabah using 100% locally sourced Catimor coffee beans
- Sustainably farmed, hand-picked, and naturally processed to preserve quality and flavour
- Medium roast with a light, refreshing body and notes of tropical fruits, popcorn, oat, black tea, and jasmine
- Carefully fermented for up to 20 days using natural and honey processes to enhance complexity
- Roasted in small batches to ensure optimal freshness and aroma
- Strengthens Sabah’s coffee heritage while supporting local farmers and eco-friendly practices
- Available in two distinct single-origin variations: Beaufort and Keningau
Overview
Nature Coffee is a proudly Sabahan brand dedicated to celebrating local flavours and sustainable practices. Made from 100% locally sourced Catimor beans, each batch is hand-picked, naturally processed, and medium-roasted in small batches to ensure peak freshness and aroma.
Enjoy a light, refreshing brew with unique tasting notes of tropical fruits, popcorn, oat, black tea, and jasmine. Choose from two single-origin variations: Beaufort and Keningau – each offering a distinct flavour experience rooted in Sabah’s rich coffee-growing regions.
Nature Coffee connects the entire farm-to-cup journey, supporting local farmers while offering coffee lovers a sustainable, authentic taste of Borneo in every sip.
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